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So you want to be a barista...
Course contents
Intro (0:59)
1) Tools of the trade (0:53)
2) Getting to know your espresso machine (1:58)
3) Correct tamping method (2:31)
4) Extraction (1:47)
5) Setting the grind (1:27)
6) Learning the straight shots (2:47)
7) Using the steam wand (3:17)
8) Latte art basics (3:16)
9) Latte art advanced (3:18)
10) Making all the different coffees (4:59)
11) Brew coffees (3:53)
12) Clean up (2:40)
Farewell (0:35)
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3) Correct tamping method
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